Comparison Between Whole Vertical Juice Extractors
Here we will compare BioChef Whole Slow Juicer vs Kuvings whole slow juicer B6000 Juicer which is one of the best cheap juicer extractors that are available in the market.
With that in mind, there are three factors that contribute to the time needed to make a juice:
With that in mind, there are three factors that contribute to the time needed to make a juice:
- Size
- Functions of the Juicer
Size
The Kuvings B6000 has a large feeding mouth of 7.5cm x 7.5cm and the Bio Chef Whole Slow Juicer and Bio Chef Whole Slow Juicer have a mouth of 8cm x 8cm. It is wide enough to fit whole apples, carrots, oranges and other fruits and vegetables without cutting them before making the juice.
Functions of the Juicer
A difference between the BioChef Whole Slow Juicer and the Kuvings is that the Kuvings has only one feeding mouth while the BioChef Whole Slow Juicer has two. The BioChef Whole Slow Juicer has a chute for whole fruits, fruits such as round apples and another chute for long vegetables such as carrots or celery.
The BioChef Whole Slow Juicer fruit chute has a bidirectional flap that gently pushes the fruit downwards in the auger. So it is not necessary to use a pusher stick for this chute. This ensures that the fruit enters the auger at the right speed and at a proper angle.
The Kuvings Juice Extractor has a small plastic knife or blade at the bottom of the chute, which stops the whole fruit falling directly on the auger. This was described as a safety condition by Kuvings to prevent the hands from getting caught in the chute.
However, this means that a pusher stick is needed to push the fruit downwards so that they head towards the cutting device. As you can see in the video this requires strong user pressure.
The BioChef, on the other hand, has no surplus inside the drum which is due to the shape and design of the drum. As all the fruit falls into the chute, the two-way flap carefully guides the fruit towards the worm at such an angle that the juice presses with ease.
This user-developed design proves to be more efficient to make a juice and much more enjoyable to use!
The BioChef Whole Slow Juicer fruit chute has a bidirectional flap that gently pushes the fruit downwards in the auger. So it is not necessary to use a pusher stick for this chute. This ensures that the fruit enters the auger at the right speed and at a proper angle.
The Kuvings Juice Extractor has a small plastic knife or blade at the bottom of the chute, which stops the whole fruit falling directly on the auger. This was described as a safety condition by Kuvings to prevent the hands from getting caught in the chute.
However, this means that a pusher stick is needed to push the fruit downwards so that they head towards the cutting device. As you can see in the video this requires strong user pressure.
The BioChef, on the other hand, has no surplus inside the drum which is due to the shape and design of the drum. As all the fruit falls into the chute, the two-way flap carefully guides the fruit towards the worm at such an angle that the juice presses with ease.
This user-developed design proves to be more efficient to make a juice and much more enjoyable to use!
Cleaning Factors
When we compared the cleaning time of the two Juice Extractors, the results were very interesting:
First, according to the instructions of both machines, a glass of water needs to be poured, while the Juice Extractors were running. This helped to eliminate any remaining juice and some larger pieces of fruit or vegetables.
First, according to the instructions of both machines, a glass of water needs to be poured, while the Juice Extractors were running. This helped to eliminate any remaining juice and some larger pieces of fruit or vegetables.